Lunchables Peanut Butter and Jelly Sandwich; Nutrition Facts
The peanut butter and jelly sandwich is a very popular snack in Canada, China, and so many countries. It is also called the Lunchables peanut butter and jelly sandwich. The name comes from the fact that it contains two main ingredients: peanut butter and jelly. This product is made by Kraft Foods Inc., a subsidiary of Mondelez International (NASDAQ: MDLZ), located in Northfield, Illinois.
This snack was first sold in 1972 by the Canadian company Maple Leaf Foods Limited (now known as Maple Leaf Foods Inc.) under the name “Peanut Butter Sandwich.” In 1984, Kraft acquired this company. The product was renamed “Peanut Butter and Jelly Sandwich” in 1988. In 1990, this product became part of Kraft’s Lunchables line of snacks which includes other products such as cheeseburgers and chicken nuggets.
Snack food items are very popular among all people. We can find a lot of snack food, for example, Granny Goose’s Hot Cheetos Blazin’ Hot Cheese Nibbles and Mexican Pepper Jack Steak wrap.
The peanut butter sandwich can be eaten either with or without bread slices depending on preference; some prefer to eat their sandwiches directly off the plastic container while others prefer to eat them with bread slices on top. The peanut butter sandwich has been noted for being one of the most popular lunch choices among people who do not normally like sandwiches because it tastes quite good despite its simplicity.
Storage Procedure of Lunchables Jelly and Peanut Butter
- Keep refrigerated until ready to use.
- Do not allow yourself to become frozen.
- Purchase and use by the date indicated for the best quality.
- Always keep leftovers refrigerated.
Ingredients for Lunchables Peanut Butter and Jelly
There are included the using ingredients for Lunchables peanut butter and jelly sandwich. Such as-
Fruit Juices with Mandarin Oranges
Mandarin oranges, concentrated white grape juice (water, concentrated white grape juice), concentrated lemon juice (water, concentrated lemon juice), ascorbic acid (vitamin C), and citric acid
Bread with a Fold-over
Water, Sugar, Glycerin, Soybean Oil, Yeast, and Flour, Enriched Bleached Wheat Flour (Niacin, Flour, Folic Acid, Reduced Iron, Riboflavin, Thiamin Mononitrate), Whole Wheat Gluten, Mono- and Di-Glycerides, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Guar Gum, Calcium Propionate, Natural and Artificial Flavor, Enzyme, and Sorbic Acid.
Contains 2% or Less of:
Wheat Gluten, Baking Powder, Mono- and Di-Glycerides (Corn Starch, Sodium Bicarbonate, and Sodium).
Jelly from grapes:
Citric Acid, Corn Syrup, Water, Sucrose, Grape Juice Concentrate, Fruit Pectin Peanut butter is made out of the following ingredients: peanuts, sugar, hydrogenated vegetable oil (soybean oils, cottonseed, and rapeseed,), and salt.
Snack with Artificial Berry Flavor:
Sugar, Invert Sugar, Glucose Syrup, Modified Food Starch, Citric Acid, Concentrated Pear Juice, White Mineral Oil, Natural and Artificial Flavoring, Red 40, and Carnauba Wax; White Mineral Oil, Invert Sugar, Concentrated Pear Juice, Red 40, Carnauba Wax, Natural and Artificial Flavoring, Glucose Syrup, Modified Food Starch, Sugar, and Citric Acid.
Nutritional Facts
Each product of Lunchables peanut butter and jelly contains 440 kcal calories, 37 grams sugar, 10 grams protein, 0 gram trans-fat, 0 milligrams cholesterol, 500 IU vitamin A, 1.80 milligrams iron, 280 milligrams sodium, 80-milligram calcium, 110 kcal fat calories, 72 grams carbohydrate, 12 grams total fat, 2 grams saturated fat, 4 grams fiber, and 27 milligrams vitamin C.
Conclusion
The final words about the Lunchables peanut butter and jelly sandwich as well as its nutrition facts. The peanut butter sandwich can be eaten either with or without bread slices depending on preference; some prefer to eat their sandwiches directly off the plastic container while others prefer to eat them with bread slices on top. The peanut butter sandwich has been noted for being one of the most popular lunch choices among people who do not normally like sandwiches because it tastes quite good despite its simplicity.
